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Hawaii Blossoms
by: Hargreaves, Dorothy & Bob
Over 100 full color pictures with authentic descriptions. 62 pgs.
c. 1958, S/C...$3.00
Used, Out-Of-Print, Quantities Limited
Condition: Good
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Healing Power Of Herbs
by: Bethel, May
Here's an outstanding book that gives you the folklore, romance and value
of herbal remedies. In this fascinating book, a modern herbalist reveals
the herbal remedies that mankind has used since the dawn of recorded history.
Millions of dollars a year are spent by drug companies in search of plants
that heal. The Healing Power of Herbs gives you a wealth of information
on the incredible medicinal powers of herbs.
c. 1968, Reprint, S/C...$5.00
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Healing Power Of Natural Foods
by: Bethel, May
Shows you how to supply your body with the proper foods needed to overcome
disease and poor health. You have a wonderful body that is yearning to
be ideally balanced. Give it natural foods, in proper measure, and you
will look and feel – and be – healthy. This is nature's way.
216 pgs.
c. 1978, Reprint, S/C...$7.00
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Heirloom Farm & Garden (Popular Gardening Series Magazine)
by: Hobby Farms Magazine
Contents: History Sown in Seeds-Seed saving is an act necessary for human
survival. Learn why it’s our duty to carry on tradition. A Taste
of Yesterday-Heirloom varieties have their own unique histories. Find
out what makes these top 10 crops worth growing. Sprouting Seeds-Starting
your own seeds, rather than buying seedlings, can free you from a pre-ordained
gardening schedule. Planting the Heirloom Garden-Choose varieties and
plan the arrangement of your heirloom garden to reduce pests and boost
soil fertility.12 Tasty Tomatoes-When it comes to flavor, heirloom tomatoes
rule! Pick a few to entice your tastebuds. Our Edible Heritage-Cooking
with heirlooms is a taste adventure. Try these recipes to discover the
unique tastes and textures these prizes provide. Gifts from the Heirloom
Larder-Say “thank you” with a gift of goodies straight from
your kitchen. Preserving the Heirloom Harvest-Learn to safely dry, can
and freeze your heirloom harvest for year-round enjoyment. Blooming Heirlooms-Vegetables
aren’t the only plants with colorful pasts—think of heirloom
flowers to add a bit of history and fragrance to your garden. A History
of Seeds in America-The business of selling seeds has a rather short but
illustrious history. Learn where it’s been and where it’s going.
Saving Seeds for Survival-Learn exactly how to save the seeds of some
common garden crops. A Scholar with Mud on His Boots-Discover what inspires
internationally known and respected food historian, professor, plant breeder
and seed saver, William Woys Weaver. And more. Magazine Format 128 pgs.
c. 2011, Magazine... $9.99
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Heirloom Garden
by: Gardner, JoAnn
Selecting & growing over 300 old-fashioned ornamentals. 248 pgs.
c.1992, S/C...$16.95
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Heirloom Gardens
by: Luebbermann, Mimi
Simple secrets for old-fashioned flowers & vegetables. In this book, easy-to-follow
directions include practical tips for growing antique varieties, indoors
and out. Lavishly illustrated with full-color photographs, and complete
with a mail-order sourcelist for ordering heirloom seeds and plants, this
book will delight gardeners and cooks alike. 108 pgs.
c.1997, S/C...$14.95
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Heirloom Herbs: Using Old Fashioned Herbs in Gardens, Recipes and
Decorations
by: Forsell, Mary
From the coffee table to the kitchen table, here is a lavishly illustrated
guide dedicated to recognizing, cultivating and using antique herbs that
will delight the eye, the nose, and the palate. 125 full-color photographs.
160 pgs.
c.1990, H/C...$29.95
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Herbal Prescriptions For Better Health
by: Brown, Donald N.D.
Your everyday guide to prevention, treatment & care. In this insightful
book, Dr. Donald Brown, a naturopathic doctor and expert in medicines,
discusses herbal medicine with the warm, knowledgeable confidence of a
caring family physician. One section introduces the various types of herbal
medicine. Another focuses on the eighteen most frequently prescribed herbs
including: chamomile, echinachea, garlic, Ginkgo biloba, ginseng, and
valerian. Then, in a third section arranged by body system, Dr. Brown
prescribes effective herbal treatments for dozens of health conditions,
including: Cold and Flu, Hay Fever, Anxiety, Depression, Acne and Other
Skin Conditions, Infertility, Asthma, Arthritis, Poor Circulation, Diabetes,
Digestive Complaints, Yeast Infections, PMS and Menopausal Symptoms, Migraines,
Memory Loss, Varicose Veins, High Blood Pressure. Including vitamins and
minerals as well as herbs, each prescription covers preparation, dosage,
possible side effects, and cautions all based on the latest research.
Extensive references, question- and-answer sections for common concerns,
and a multitude of additional resources round out this comprehensive guide.
It will teach you how herbs work, and how you can use them to improve
your health, strength, and vitality. 368 pgs.
c.1996, H/C...$22.95
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Herbal Remedies
by: Hedley, Christopher
A practical beginner's guide to making effective remedies in the kitchen.
96 pgs.
c.1996, H/C...$12.98
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Herbs (DK Handbook)
by: Bremness, Lesley
The clearest & sharpest recognition guide to over 700 herb species from
around the world. Packed with over 1500 crystal-clear photographs with
precise annotation to make identification sure & simple. Concise jargon-free
text with key characteristics. Color photos. 304 pgs.
c. 1994, S/C...$18.95
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Herbs & Herb Gardens
by: Davies, Jill
Formal & creative gardening, edible herb garden, dried herbs, herb suppliers.
32 pgs.
c.1983, S/C, #111 Shire Natural History...$4.00
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Herbs For Health
by: Doole, Louise
For window-sill gardeners, suburban and country folk, those of you who
get a thrill from making your own gifts for Christmas and other occasions
and, of course, gourmet cooks – in fact, for nearly every cook –
raising herbs is an exciting, satisfying hobby. These plants thrive in
poor soil and often with a minimum of sunlight, and you don't even need
a great deal of space. Many of the most highly valued herbs can be grown
successfully indoors. Herbs make decorative house plants, and are fragrant
as well as pretty. Herbs grown outdoors are lovely in almost any spot
– scattered among your vegetables, sown between paving stones, on
terraces and walks, along fences, or climbing up a bird bath. Some herbs
make attractive hedges and border plants. You can make herb vinegars,
teas, sugars, salts, jellies, candies, sachets, floral bouquets, place
cards and tallies. In Herbs For Health—How To Grow & Use Them
you'll find dozens of delightful uses for the herbs you grow. Lots of
illustrations. 138 pgs.
c. 1962, S/C...$5.00
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Horse Owner's Feild Guide To Toxic Plants
by: Burger, Sandra
The only fully-illustrated reference book on preventing horse poisonings,
written for the lay person. Beautiful, instructive color photographs of
more than 100 plants known to be poisonous to horses, with an accompanying
description of each plant, including seasonal characteristics and geographic
distribution. Gives the toxic principle, physiological reaction of a poisoned
horse, tells the owner when to call the vet, and what to do. Includes
range maps, many color photographs, and line drawings. 230 pgs.
c.1996, S/C...$24.50
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How To Grow & Use Herbs
by: Ann Bonar & Daphne MacCarthy
An essential guide to the most versatile garden plants. This guide shows
how to cultivate, harvest and use a wide range of popular herb species
and varieties. A detailed herb directory, a selection of recipes for cookery,
and ideas for cosmetics and medicines are provided. 96 pgs.
c. 1995, S/C...$11.95
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How To Identify & Grow Psilocybin Mushrooms
by: Stevens, Jule & Gee, Rich
A complete mushroom book written for the novice and connoisseur alike.
Everything from identifying all psilocybin containing species to growing
an incredible home crop is included. With over 30 color photographs, drawings
and illustrations anyone can positively identify and cultivate the magical
mushroom. 84 pages.
c. 1978, S/C...$7.50
Used, Out-Of-Print, Quantities Limited
Condition: Very good with some shelf wear
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Kings Sow & Grow Vegetables: The Practical Guide To Success
by: Salt, Bernard
Soil, raised beds, transplanting, feeding, watering, herbs, weed & pest
control. 166 pgs.
c.1995, S/C...$12.95
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Kitchen Herbs
by: Gilbertie, Sal
Art & enjoyment of growing herbs & cooking with them. More than
a cookbook, this volume is unique in its 90-plus pages of detailed growing
information about 34 herbs. Starting with soil preparation, Gilbertie,
owner of the largest herb farm in the United States, gives specific instructions
for planting, watering, feeding, controlling pests, harvesting, and preserving
culinary herbs. There are suggestions for gardens specializing in edible
flowers, as well as for Italian, fish, dessert, salad, and salt-substitute
herbs. The rest of the book presents innumerable ideas for cooking with
each herb, including about 125 unusual but fairly simple recipes by Frances
Towner Giedt. Lavishly illustrated with photographs. 288 pgs.
c.1988, H/C...$29.50
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Let It Rot: Gardener's Guide To Composting
by: Campbell, Stu
In 1975, Let it Rot! helped start the composting movement and taught gardeners
everywhere how to recycle waste to create soil-nourishing compost. Contains
advice for starting and maintaining a composting system, building bins,
using compost, the right materials & modern equipment.
c.1990, S/C, Rev...$8.95
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Lunar Garden: Planting By The Moon Phases
by: Crawford, E.A
Informative primer to the art of gardening by the moon, includes 4 seed
packets.
c.1989, H/C...$19.95
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Missouri Botanical Garden Invites You To...Know Our Trees
Edited
A wonderful little booklet outlining information on the trees at the
Missouri Botanical Garden. Common and scientific names are given, along
with their mature height, shape and growth rate, flower, fruit, fall color
and individual information pertinent to that particular tree. B/W illustration.
49 pages
c. 1990, booklet...$7.50
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Missouri's Wild Mushrooms
by: Stone, Maxine
A guide to hunting, identifying and cooking the state's most common mushrooms.
Detailed descriptions and color photos of 102 Missouri jungi, with an
easy visual key. Clear guidelines for deistinguishing edible from poisonous
mushrooms. Tips for finding, gathering, preparing and preserving wild
mushrooms. Twenty-four simple and elegant recipes. 184 pages.
c. 2010, S/C.... $17.99
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Mulch Book: A Complete Guide For Gardeners
by: Campbell, Stu
Details on how to use bark, stones, hay, compost, plastic sheeting, and
other materials as a barrier to keep weeds out and beneficial elements
in. Includes information that will allow readers to create their own mulches
and select appropriate mulches for specific plants. 128 pgs.
c.1991, S/C, Rev...$9.95
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Mushroom Handbook
by: Krieger, Louis
Offers the collector, the experienced and the beginner, just about all
the information one is likely to need on American mushrooms: their botanical
position, mode of growth, structure, physiology, habitat, ecology, economic
importance both as food and as pests, preparation on edible forms (with
recipies), varieties of poisonous mushrooms, cultivation of edible mushrooms,
and more. Full descriptions of more than 225 species with impeccably accurate
descriptions of important mushrooms.126 photos & drawings, 32 illustrated
in color. Reprint of 1936 edition. 560 pgs.
c. 1936, Reprint 1967, S/C...$12.50
Used, Out-Of-Print, Quantities Limited
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Mushrooms & Toadstools (Color Nature Library)
by: Seymour, Jacqueline
Contains a section on poisonous species and another on edible fungi. Lavish
color illustrations throughout.
c. 1987, H/C... $10.00
Used, Out-Of-Print, Quantities Limited
Condition: Good, ex-library copy with usual
library markings, binding breaking otherwise very good
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